Stanley          Dining 

Completely Vegan Friendly menu that can be enjoyed by those who are Vegan but also anybody else, tasty plant based foods that are still filling and enjoyable

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Starters 

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Smoked Beetroot, Pickled & Marinated Beetroots & Candied Walnuts

Or

Salt Baked Celeriac Open Ravioli With Truffle Veloute

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Mains

Portabello Mushroom Kiev, Parsley Emulsion & Charred Gem

Or

Roast Cauliflower Steak, Olive Oil Potato Puree & Pickled Shallots (V)

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Desserts

Rum Infused Pineapple With Coconut-Lime Mousse

Or

Dark Chocolate Mousse, Marinated Cherries With Cherry Sorbet (Vegan)