Scottish Tasting Menu

Our tasting menu is done seasonally to help show how amazing Scottish food truly is.

Please see below for our current menu.

Chefs Choice Canapes to start

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Haggis With Glazed Carrot & Smoked Swede Mousse Haggis With Glazed Carrot & Smoked Swede Mousse

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Venison Carpaccio With Pickled Brambles, Parsnip Puree & Parsnip Crisps

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Tattie Scone With Slow Cooked Egg Yolk & Arbroath Smokie Velouté

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Slow Braised Ox Cheek With Roasted Cauliflower, Cauliflower Cheese Puree, Toasted Panko & Chard

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Strawberry and Elderflower Eton Mess

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Vanilla Set Anglaise With Pickled & Poached Brambles, Ginger Beer Gel & Gingerbread

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Chefs Choice Petit Fours to Finish